What’s Important to Us
Meet The Farmers – that make it all possible.
Ewart & Suzanne – GreenAg Organic Chicken & Turkey
Certified Organic, Free Range + so much more.
Ewart and Suzanne are passionate about growing sustainable organic turkey and chicken to support our health, and that of future generations. Their birds are free to roam their farm paddocks on the Darling Downs. They know from the very beginning of their bird’s life there are NO chemicals, antibiotics or hormones used. There is NO gluten, fillers, preservatives used in the processing of their products. GreenAg’s practices are ethical, sustainable and integral in both farming and processing practices. They even uses crystals in the bird’s water and play them music, all to keep them happy and calm.
Tim & Amber – K2 Beef – Higher Eating (Kandanga Farm)
Certified Organic & Fully Pasture Fed. Using low stress, holistic practices & working in harmony with nature.
Why K2 Beef? Vitamin k2 has been called the missing link and contributes to many health benefits. It is found in grass fed animals and some fermented food. However, once grain is added to the animal’s diet, the K2 is lost. Tim and Amber know everything about their cattle for their entire life. With records kept on software that tells them which paddock the cattle have been in and when, and which mineral supplements and homeopathic nosodes they have had access to. Yes there are definitely NO chemicals at all used on their farm.
Harley – Chief’s Treats (Beef Dog Treats)
Certified Organic, Fully Pasture Fed (from Kandanga Farm)
Harley is a young entrepreneur who saw an opportunity to honour his best mate Chief, his dog, who unfortunately passed away, and to start making an income for himself. Chief’s treats are made from organic, 100% grass fed beef from his family’s certified organic, pasture raised beef farm in the Mary valley. Unlike other treats, Chief’s Treats only ingredient is beef, NO fillers or additives.
Paul & Nicole – Noosa Natives
Certified Organic Native Fruit Compote
Paul and Nicole have created a very unique product – Delicious, nutrient-dense, native fruit compote, that they make in small batches from their own indigenous fruit trees on their farm in the Noosa Hinterland. They use organic, sustainable and regenerative farming practices and are organically certified by Southern Cross Certified. These special fruits include Native Plum, Lemon Aspen, Finger lime, Midyim Berries and sandpaper fig. Each with their own health properties and taste that you can’t resist trying all of them. Perfect on yogurt or in smoothies for the added nutritional benefits. Great to add in curries, on seafood or steak. Noosa Native compote has even caught the attention of Noosa Chefs who have created signature dishes with this fragrant fruit.
How We Work
Some of our Products
Join Us!
Whether you’re a busy family, health conscious or someone that just loves good food, You belong here.
Let’s eat well, Live Vibrantly & Grow together.
